Vegan Crème Βrûlée | Akis Petretzikis

Subscribe: One of the most famous French desserts in a vegan -and equally delicious- version! Let’s prepare this silky and rich crème brûlée with almond milk and perfectly caramelized sugar on top. Trust me, its taste is something you have to try! Recipe: Akis e-shop: Chef: Akis Petretzikis Director: Leonidas Pelivanidis Production: Akis Petretzikis Ltd. Video Editor: Mihalis Barbaris Featured Partners: Mary-Rose Andrianopoulou, Theano Stravolaimou, Markos Papakonstantinou, Eleni Kallianioti, Aggelos Sofoglou, Giannis Borompokas, Emmanouela Paradeisanou, Tatiana Serefa, Martha Angelopoulou, George Athanassiadis, Valia Athanasopoulou, Diana Alexaki Official website: Facebook Page: Twitter: Instagram: Pinterest: #akiskitchen #akispetretzikis #VeganCremeBrulee
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