Delicious Crepes by a Redhead Beauty | Blini Recipe You Can’t Resist

U can cook with me here - 😘💋 Hey there! Welcome to my first ever cooking video. You know me for my fitness and beauty content, but today I’m stepping into the kitchen to share my mouthwatering crepe recipe with you. I’ll be wearing my cute white shorts while cooking, so let’s heat things up and make some delicious crepes, shall we? 😘 In this video, I’ll show you how to make the perfect crepes (blini) from scratch using simple ingredients you probably already have in your kitchen. Follow my easy step-by-step instructions and enjoy these scrumptious crepes with your favorite toppings! Bon appétit! 💋 Recipe: Ingredients: 1) 2 eggs 2) 1 cup milk 3) 1 cup all-purpose flour 4) 2 tbsp butter, melted 5) 1 tbsp sugar 6) 1/4 tsp salt 7) Extra butter for the pan Instructions: In a large mixing bowl, whisk together the eggs and milk. Gradually add the flour, sugar, and salt while continuing to whisk until the batter is smooth and free of lumps. Stir in the melted butter and let the batter rest for 10 minutes. Heat a non-stick pan over medium heat and melt a small amount of butter to coat the pan. Pour about 1/4 cup of batter into the pan, swirling it around to create a thin, even layer. Cook for 1-2 minutes until the edges start to turn golden, then carefully flip the crepe and cook for an additional 1-2 minutes. Repeat with the remaining batter, adding more butter to the pan as needed. Serve your crepes with your favorite toppings and enjoy! Make sure to like, comment, and subscribe if you enjoyed this video, and let me know if you’d like to see more cooking content in the future! 😊💕 0:08 - beginning 0:24 - getting ingredients 2:00 - cooking 3:31 - filling crepes with raspberries 4:05 - taste test Heart Of The Ocean by Purrple Cat | Music promoted by Creative Commons CC BY-SA 3.0