「寻根食记」用木薯做了珍珠奶茶和芋圆，将甜蜜分送给村里的大家【滇西小哥】

云南有很多地方都种木薯，都是几毛钱一斤的价格卖出去，爷爷说种了木薯的地种其他植物长不好，挖起来还费心费力的，村里的人大多数都不知道，原来街上的那些精致的甜品奶茶都是用我们口中的“廉价木薯”淀粉来做的……所以这次也想做些让他们尝尝，一杯奶茶，一碗红糖芋圆，一块钵仔糕，算是村里人种木薯这么多年，吃得最新奇和满足的一次了。 ※Click “cc“ on the lower right menu to choose your subtitle language. Many places of Yunnan grow cassava. It is often sold at a price of several jiao per jin. My grandpa says that in the place where cassava can be successfully grown, other crops do not grow well. Moreover, it is laborious to dig it out. Most villagers don’t know that those delicate desserts and milk tea on the streets are made from cheap cassava starch… So this time, I want to make desserts with it and let them have a taste. A bottle of milk tea, a bowl of taro balls with brown sugar, and a piece of steamed little bowl cake. The villagers have grown cassava for so many years, and when they have the food made from cassava this time, they find it most fashionable and satisfying. 大家好！我是滇西小哥，一个地道的云南妹子，如果你喜欢我的视频，请持续关注我的频道， 我会在不同的平台分享我的生活，以及云南特色美食，祝你们天天开心，每天都有美食相伴～ YouTube【滇西小哥 Dianxi Xiaoge】▶️ Facebook【滇西小哥 Dianxi Xiaoge】 ▶️ Instagram【dianxixiaoge_apenjie】▶️ #滇西小哥 #DianxiXiaoge #ĐiềnTâyTiểuCa #木薯 #cassava #珍珠奶茶 #芋圆