The pastry chefs are hiding this secret! How to prepare the tastiest bread, without kneading!
The pastry chefs are hiding this secret! How to prepare the tastiest bread, without kneading!
Ingredients:
sugar - 20 g
yeast - 10 g
warm water - 200 ml
flour - 150 g
TO HYDRATE 15 minutes
warm water - 200 ml
salt - 10 g
flour - 350 g
TO LEAVEN 30 minutes
flour - 20 g
cold water - 30 ml
yolk - 1 piece
Tray size 30 X 40 cm
TO REST 20 minutes
black sesame seeds - 10 g
white sesame seeds - 10 g
IN THE OVEN 180 °C/35 minutes
for the sauce:
garlic - 2 pieces
red onion - 2 pieces
salt - 5 g
black pepper - 5 g
olive oil - 20 ml
IN THE OVEN 180 °C/20 minutes
cheese cream - 200 g
parsley - 10 g
green onion - 10 g
salt - 8 g
black pepper - 5 g
parmesan - 40 g
mozzarella - 50 g
IN THE OVEN 180 °C/10 minutes
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