Buns in 2 colors - a super simple technique! Try it today!

Buns in 2 colors - a super simple technique! Try it today! Ingredients: for the dough: flour - 630 g (22.2 oz) yeast - 7 g ( oz) milk - 300 ml ( fl oz) sugar - 60 g (2 oz) salt - 3 g ( oz) eggs - 2 pieces melted butter - 60 g (2 oz) cocoa - 50 g ( oz) TO LEAVEN 1 H soft butter - 50 g ( oz) IN THE OVEN 180°C (356 °F)/30 MIN sugar syrup - 50 ml (⅕ cup) Follow us on: Youtube: Facebook: Instagram: