АЛЕТРИЯ. Супер лёгкий рецепт португальского десерта!
Алетрия
Ингредиенты:
800 мл. молока
250 гр. тонкой вермешели
100 гр. сахара
1 палочка корицы
Кожура от половины лимона
Корица (на вкус)
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