Oyakodon recipe / 親子丼

Oyakodon (*Oyako = parents and child. *Don= donburi = rice bowl) is one of the classic rice bowl dish of Japan. It’s simple and easy to make, but if you look for an ultimate level, there are few good tips to remember. Let me show you how to cook like a pro!!! 📖FULL RECIPE: 親子丼 🧑‍🍳About me: 🍙 FAQ about the ingredients: FAQ examples: -What is kombu? -Which brand of soy sauce should I buy? -Is there any substitute of sake, mirin, kombu? -How much dashi powder should I use? (Each pages include pictures) ------ (Chapter) 0:00 Prepare ingredients 1:35 Prepare the sauce 2:10 Cooking part (1/2) 3:13 Cooking Part (2/2) Thanks for watching CHEF’S LABO (Laboratory)!! If you liked the video, Please hit the 👍 button, and lea