Longevity Noodles | 长寿面 | Vegan Noodles Stir Fry | Chinese New Year Recipe
Longevity Noodles “长寿面”
A simple, healthy and delicious dish to serve during Chinese New Year, having it during Lunar Celebration Day symbolise longevity and happiness. Most importantly all the ingredients are an easy finding.
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Ingredients:
300g noodles dried asian wheat noodles.
100g chives, cut Into 2 inch length.
80g shiitake mushrooms, sliced
3 clove garlics, minced
Half yellow onion, sliced
2 1/2 tbsp soy sauce
1 tbsp sesame oil
1 tsp white pepper
Salt for seasoning (optional)
3 tbsp water
2 tbsp oil for cooking
Method:
1.) Cook the noodles according to the package direction. Drain and rinse with cold water and set aside.
2.) Heat oil and sauté garlic and yellow onion. Add In mushrooms and cook for few minutes.
3.) Add in the noodles, soy sauce, sesame oil, white pepper and water. Stir fry for another few more minutes or until everything well combine.
4.) Lastly add in the chive and gently mix well combine. Serve immediately and enjoy.
#vegan #longevitynoodles #chinesenewyearrecipe #foodpassionical
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