Korean pickled garlic (Tongmaneul jangajji:: 통마늘 장아찌)

Garlic season is here! Let’s make Korean style Garlic Pickles! The written recipe is on my website: My cookbooks: Maangchi’s Big Book of Korean Cooking: Maangchi’s Real Korean Cooking: Get my letter on the first day of every month! Stories, photos, & recipes: My Instagram, where I post photos: My Facebook for updates: Twitter where we share photos of Korean food we all made: My TikTok for short videos: @maangchitime