In this first video of the Stuffing Mania series, we are making a vegetarian filling to make spring rolls and pockets!
WRITTEN RECIPE:
INGREDIENTS:
1 onion (grated)
A handful of mushroom
1 carrot (grated)
1 zucchini (grated)
Salt and pepper (to taste)
Olive oil for cooking the vegetables
Cream cheese
Springroll dough (or Warka, or phyllo dough)
1 egg a bit of water (eggwash)
Vegetable olive for frying
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