Check out this wonderful roast duck recipe from my new cookbook, 5 Ingredients: Mediterranean! Get the book here:
December is here! And for a twist on the usual Christmas turkey, why not try this ridiculously flavourful roast duck recipe? Mixed in with grapes, cloves, caramelised onions, and rosemary, you’ll be able to get maximum flavour from minimal ingredients! Trust me, those roasted grapes with that crispy-skin duck is an absolute flavour bomb.
And if you’re looking to complete the dish with some fluffy, crispy, crunchy roast potatoes, check out our other recipe videos here!
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