Crispy Duck & Spiced Plum Sauce | Jamie: What to Eat This Week | Channel 4, Mondays, 8pm
Crunchy and caught garlic roast potatoes... tangy sweet and sour plum sauce... tender juicy crispy-skin duck. The elements of this summer dish all have incredible flavour on their own, but they work even better with each other!
Full recipe and more available on the Jamie Oliver website from Monday:
Check it out on my brand new TV program, Jamie: What to Eat This Week. Mondays, 8pm, Channel 4, or stream it online:
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3 months ago 00:07:55 1
Just tear oyster mushrooms and pan-fry, your “Aromatic Crispy Duck“ are ready! Quinoa wrap recipe!
4 months ago 00:51:57 1
Thai Street Food in Phuket - BEST $5 MEALS in Phuket, Thailand!!
5 months ago 00:39:14 1
Kind wife Help Duong Harvest Ducks, Processing smoked duck from the farm go to the market sell
5 months ago 00:08:13 1
Crispy Duck & Spiced Plum Sauce | Jamie: What to Eat This Week | Channel 4, Mondays, 8pm
5 months ago 00:01:00 1
🔥 Crispy Duck Baked in the Oven with Tender Rice! Ultimate 100-Point Recipe! 🦆🍚.