SUB) Housekeeping of masteryㅣ40 years of housekeeping know-how of a mother who saves living expenses

📷 Instagram : * Please turn CC subtitles I have been a housewife for 8 years now. Is there anyone who has just become a housewife and feels that housekeeping is difficult? For you, I will tell you my little story. 40 years of housekeeping know-how her mother passed on to her daughter Then, let’s watch the video together💛 - 📌cooking information *Green Onion Kimchi 10 green onion, 5T anchovy fish sauce, 6~7T red pepper powder, 2T plum extract, minced garlic, 3/4T salted shrimp, sesame seeds *Onion pickles 3 onions, 2 cucumbers, 5 cheongyang peppers Seasoning: 200ml soy sauce, 200g sugar, 300ml water, 200ml vinegar, 1T salt (boil it) - Refrigerate after making *Simmered quail eggs in soy sauce About 45-50 quail eggs 6 red peppers, 2 shiitake mushrooms, 2 slices of chopped kelp 400ml water, 7T dark soy sauce, brown sugar, 1T oligosaccharide, 1T mirin - *