Итальянские запеченные медальоны из рикотты (творога) и цуккини / MEDAGLIONI RICOTTA E ZUCCHINE al forno 🥒 leggeri e saporiti
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![Каннеллони с фаршем под сливочным соусом. Рецепт от [Рецепты Bon Appetit]](https://sun9-6.userapi.com/c604829/v604829071/3894a/zU2gUl-cxEs.jpg)
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