SAAG ALU PARATHA | Easy Step-by-Step Stuffed Vegan Indian Paratha Tutorial | Food with Chetna
🌮🍲 Craving a taste of India? Dive into my kitchen for a flavorful journey with Palak Aloo Paratha, aka Spinach Paratha! 🌿
🥔 In this easy tutorial, master the art of making crispy yet soft parathas, bursting with the goodness of spinach and potatoes. Elevate your home-cooking game and impress your taste buds with this authentic Indian recipe.
Chetna’s Indian Feast
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👩🍳 Ready for a culinary adventure? Join me as I share insider tips for perfecting the vibrant green spinach filling and achieving that ideal spice blend. Whether you’re a seasoned chef or a kitchen newbie, this step-by-step guide is tailored for you.
Subscribe now for more mouthwatering recipes and hit the like button to spice up your cooking routine! 🌶️✨
Cook up a storm with #chetnamakan #indianfood #veganfood #palakpaneer #paratha #healthyrecipes
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Chef Chetna Makan is a winner of the ’Christmas Bake Off 2016’ and a former contestant on the Great British Bake Off in 2014.
She has authored 7 cookbooks, including ’The Cardamom Trail,’ ’Chai, Chaat & Chutney,’ ’Chetna’s Healthy Indian,’ and ’Chetna’s Healthy Indian Vegetarian.’
Cookbooks are available for purchase in stores and online.
CHETNA’S INDIAN FEAST 👇
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10 months ago 00:13:18 1
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SAAG ALU PARATHA | Easy Step-by-Step Stuffed Vegan Indian Paratha Tutorial | Food with Chetna
2 years ago 00:03:41 1
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2 years ago 00:09:51 1
The famous SAAG ALU ready in 30 minutes | Spinach potato | Palak Alu sabji | Food with Chetna