Medieval Tuscan Pancakes with Wild Flowers

Buy our new book “Libro de la Cocina. Medieval Tuscan Recipes” English Italiano Buy our book “Early Italian Recipes. Vegetables, fruit, herbs, and flowers” English Italiano Buy our book “De Observatione Ciboum. Early-medieval recipes at the court of the Franks“ English Italiano Buy our book “Registrum Coquine. A Medieval Cookbook” English Italiano Buy our book “Ancient Roman Cooking” English Italiano Check out our Patreon page or just buy us a beer Check out our merchandise Today we prepare medieval pancakes with flowers from Anonimo Toscano’s Libro de la Cocina, a cookbook written in the 14th century in the Tuscan vernacular. Ingredients: flour eggs sourdough aromatic herbs (lesser calamint, spearmint) flowers (savory, meadow sage, mustard, roses) salt Medieval Tuscan recipes playlist For more info about this recipe check out our blog: If you liked the music on this video check our music and art channel: __ Music by Lilium Aeris Andrea Tuffanelli – lute Serena Fiandro – gemshorn Reis glorios - Giraut de Bornelh (c. 1138 – 1215) #medievalfood #medievalrecipe #middleages #ancienthistory