One pan beef lunch with onions and Soy sauce | غذاء الطاسة الواحدة لحمة بالبصل

This is technically a one pan beef lunch with onions and soy sauce recipe as we’ll be cooking the beef and onions at the same time and combining them at the end with a say sauce. The key to the flavors is the combination of our different sauces! Beef and onion stir-fry is one of those dishes that only takes 15 minutes to cook up but is so fragrant and delicious it becomes a necessary staple. With really only two key ingredients (beef and onions, you guessed it!), it’s impossible to mess this up. Plus, The video is translated into all languages Ingredients: 1- 2 bell peppers, cut into slices 2- Green hot pepper, sliced 3- Red hot pepper, sliced as desired 4- 1 white onion, sliced 5- 750 grams of meat, cut into slices 6- 6-Distortion of a fatty substance, oil or butter 7- A spoonful of each: thyme “oregano” - paprika, onion powder, black pepper, garlic powder, salt, red hot pepper. 8- Add spices 9- 10 garlic cloves, sliced 10- Add onions 11- Add bel