Childhood’s taste. A dessert ready in 5 min

Childhood’s taste. A dessert ready in 5 min Ingredients: yeast - 40 g (1.4 oz) milk - 300 ml ( fl oz) sugar - 10 g ( oz) flour - 40 g (1.4 oz) TO HYDRATE 15 minutes eggs - 1 piece sugar - 40 g (1.4 oz) melted butter - 50 g ( oz) salt - 3 g ( oz) flour - 500 g ( oz) TO RAISE 30 minutes oil - 1 l (34 fl oz) hazelnuts - 200 g (7 oz) OVER LOW FIRE 3 minutes powdered sugar - 100 g (3.5 oz) cocoa - 60 g (2 oz) Follow us on: Facebook: