Khuushuur for The KING with STINGING NETTLE and CLOTTED CREAM | Khan’s Kitchen

Stinging nettle is a special ingredient in the most lavish Mongolian traditional Khuushuur recipes. Mongols eat nettle khuusuur when spring turns the hoodoo (countryside) green. It has splendid benefits for the body - and taste buds. OUR INSTAGRAM: OUR FACEBOOK: Baysaa’s Instagram: Baysaa’s Facebook: ARTGER TOURS: ARTGER Tours is our customized Mongolia experience project designed specifically for a novice or intermediate adventure travelers. Get a first-hand feel for nomad life with the knowledge that this team has a wealth of experience in dealing with international visitors. Your hands might get dirty, but they’ll be safe! “Live like nomads, eat like Mongols!” Further info here: Official Partner: ARTGER TOURS Series Creator and Producer: Javkha Ara Filmed and Edited: Javkha Ara, Natsagaa, Tseegii, Doke Translation: BO Music: Adarsuren “Muruudliin Duu“, Miles Beyond, Towers Of The Moon Follow us on Twitter: Questions and Collaboration: artger999@