Modernist Cuisine ()) is a six-volume, 2,438-page set that is destined to reinvent cooking. The lavishly illustrated books use thousands of original images to make the science and technology clear and engaging.
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3 months ago 00:18:23 1
James Hoffmann vs My Impossible Hot & Cold Coffee
5 months ago 00:09:31 2
Barcelona Spain: 10 BEST Things To Do In 2024 (Travel Guide)
8 months ago 00:12:27 1
Proof Resting Doesn’t Keep Meat Juicy
12 months ago 00:08:58 1
Freezing Makes The Perfect Beef Wellington Foolproof & Easy
1 year ago 00:13:22 1
How Hot to Sear a Steak? | TESTED
1 year ago 00:06:33 1
Does Basting Work? | TESTED
3 years ago 00:27:04 1
Ответы на вопросы
4 years ago 00:03:23 17
Squid Ink Coral Lace Tuiles | Chef Studio Modernist
5 years ago 00:01:42 6
Modernist Cuisine - Sous Vide Turkey Breast
6 years ago 00:00:54 25
Coffee Creamer high speed video 2000fps 30fps
6 years ago 00:00:12 9
Teaser - The weirdest but most revolutionary macro tool. Coming soon.
7 years ago 00:03:03 3
Modernist Cuisine - Striped Mushroom Omelet
7 years ago 00:01:40 2
Modernist Cuisine - Microwave-Fried Herbs
7 years ago 01:30:17 105
Science in the Kitchen | Lecture 12 (2011)
7 years ago 01:21:29 4
Modernist Cuisine at Home | Lecture 11 (2012)
7 years ago 00:03:21 4
Modernist Cuisine Caramelized Carrot Soup
8 years ago 00:00:20 2
Borsch in an edible dish of sour cream, Борщ в съедобной тарелке из сметаны, Модернистская кухня
8 years ago 00:01:32 32
How to Make a Crazy Striped Omelet - CHOW Tip
8 years ago 00:10:06 16
Nathan Myhrvold: Cut your food in half
8 years ago 00:12:38 59
Allen & Alinea: One Man’s Odyssey Through an Iconic Cookbook