Inside Mugaritz, the kitchen of Michelin star chef Andoni Luis Aduriz

Michelin star chef Andoni Luis Aduriz doesn’t run a restaurant. Mugaritz, the eatery he founded in 1998, has outgrown that label to become a laboratory that designs astronaut food and pushes customers out of their comfort zones, as well as feeding them. #AndoniLuisAduriz #Mugaritz #Food #ReutersNext #News #Reuters Subscribe: Reuters brings you the latest business, finance and breaking news video from around the globe. Our reputation for accuracy and impartiality is unparalleled. Get the latest news on: Follow Reuters on Facebook: Follow Reuters on Twitter: Follow Reuters on Instagram:
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