Inspired by Emily Richards @ERiscooking, this stuffed rolled roast is an easy way to take a budget roast like Eye of Round and turn it into something you’d be proud to serve to company. It’s very lean so you may even consider wrapping it in bacon – who doesn’t like bacon after all? Spice up the filling by adding asiago or Parmesan to the mixture, you can also use pesto instead of mustard to give it that extra aromatic flavour.
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