Kue Lapis (Kueh Lapis) tutorial

250 g salted butter 120 g caster sugar 60 g cake flour 7 egg yolks 3 egg whites 2 tablespoonful condense milk 1/2 teaspoonful vanilla extract 3/4 teaspoonful rempah lapis (mixed spices) 1/8 teaspoonful salt Rempah Lapis 1/2 teaspoon cinnamon 1/2 teaspoon ginger 1/2 teaspoon aniseed 1/4 teaspoon nutmeg 1/4 teaspoon cardamon 1/8 teaspoon cloves Like my facebook page for more updates and information Visit my website at Follow me on instagram