MAKING A RECIPE THAT A SUBSCRIBER REQUESTED OVER 700 TIMES... | SAM THE COOKING GUY

Well dankoz332, today is your day. It’s been over 700 days since you first requested Chicken Cordon Bleu so we hope you’re ready! 😏 🚨 FOR SOME REASON OUR HOLIDAY SALE CONTINUES! Get up to 30% SITE WIDE! → GET YOURSELF THE ’THIRST TRAP’❗️ 🔴 SHOP THE REST OF THE SALE❗️ 🔪 THE ESSENTIAL - 7’’ NAKIRI KNIFE: 🔪 THE STATEMENT - 10.5’’ EXECUTIVE CHEF KNIFE: 🔪 THE SIDEKICK - 5’’ SANTOKU KNIFE: 🍳 THE OG - 12’’ CAST IRON PAN: ❌☝🏻🔪 KNIFE GUARDS (SET OF 3): 👕 F#^% MAX TEE: 👕 FAT MEANS FLAVOR TEE: 👕 [NOT] A VEGAN TEE: ⭕️ STCG KITCHEN MUST-HAVES ➔ 💁🏻‍♂️ FOR EVERYTHING I USE IN MY VIDEOS❗️ 🔴 JOIN THE COMMUNITY: ⭕️ REDDIT ➔ ⭕️ DISCORD SERVER ➔ 🔴 CONNECT: ⭕️ INSTAGRAM ➔ ⭕️ TIKTOK ➔ ⭕️ TWITTER ➔ ⭕️ FACEBOOK ➔ 🔴 MORE SAM: ⭕️ MY WEBSITE ➔ ⭕️ MY COOKBOOKS ➔ ⭕️ MY RECIPES ➔ 🔴 FOR BUSINESS INQUIRIES: ⭕️ reach out to ➔ info@ — Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️ — New videos uploaded every MONDAY WEDNESDAY FRIDAY ❗️ — We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then. If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place. Cooking doesn’t have to be hard, it just has to be delicious. — THANK YOU ❗️