Prawns Ghee Roast Recipe - Mangalorean Style Spicy Prawn Roast - Seafood Series - Varun Inamdar

Learn how to make Mangalorean Style Prawns Ghee Roast from Chef Varun Inamdar on Get Curried. Prawn Ghee Roast is a Mangalorean delicacy made by roasting dry spices, prawns in ghee. This South Indian dish is truly a treat to your tase-buds. Do give it a try and share your experience in the comments below. Ingredients: Wet Paste: 4 nos dried Kashmiri Chillies 5 nos dried Byadgi Chillies 1 Tsp Peppercorns 1/2 Cumin seeds 1/4 Tsp mustard seeds 1/4 Tsp fenugreek seeds 1 tbsp coriander seeds 1 tbsp thick tamarind pulp 8-10 Garlic cloves Water as required