In this week’s “Will It Sushi?“ episode, we stop by our local Dunkin’ Donuts and pick up an array of different doughnuts to see if Master Sushi Chef Hiroyuki Terada can turn it into a sushi roll. The verdict is YES! And the taste was on point with all of our favorite doughnuts all in one. We would have preferred more creme or jelly but it was still a great tasting creation.
Also in this video was a visit from our friends from Deer Meat For Dinner, a phenomenal channel that highlights outdoor living whether
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