Hazelnut and golden syrup sponge recipe with lemon custard
Hazelnut and golden syrup sponge, with lemon custard, made by pastry chef Thomas Leatherbarrow, using Kerrymaid Premium Baking and Kerrymaid Custard. Watch as Thomas takes us through step by step this simple and easy to follow recipe.
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My son loves it! He eats it every day! Incredible strength and energy!
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