Taiwanese Braised Pork Belly Kong Rou Recipe

🎉PURCHASE A CLAYPOT - 🔪 BROWSE MY KITCHENWARE - ❤️ SUPPORT THE CHANNEL - 🥢 PRINTABLE RECIPE - If you are a meat eater and can’t say no to tender, succulent, flavorful braised pork belly, this recipe is for you. Make Taiwanese Braised Pork Belly reward yourself today! INGREDIENTS (Servings: 5 people) A slab (900g / 2lb) of skin on pork belly 3-4 tbsp of oil to pan-sear the pork belly 1 shallot, minced 3-4 cloves of garlic, minced 1/2 inch of ginger, minced 1.5 tbsp of oil to cameralize the sugar 3 tbsp of sugar 4 tbsp of soy sauce (Amazon Link - ) 4 tbsp of dark soy sauce (Amazon Link - ) 1 star anise (Amazon Link - ) 1 small stick of cinnam