Shish Tawook Wraps Recipe By Food Fusion

A superbly indulgent and mouth-watering recipe. Perfect for lunch or dinner, Shish Tawook Wraps #FoodFusion #HappyCookingToYou #SishTwook #Recipes Written Recipe: Visit Our Website: Download iOS & Android app: Facebook: Instagram: Twitter: Also follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids’ special recipes. 00:00 Shish Tawook Wraps 00:15 Prepare Shish tawook 01:38 Prepare Thoom sauce 02:07 Prepare salad 02:24 Assembling Recipe in English: Ingredients: Prepare Shish Tawook: -Dahi (Yogurt) thick 3 tbs -Tomato paste 1 & ½ tbs -Mustard paste 1 & ½ tsp -Lehsan (Garlic) chopped ½ tbs -Paprika powder 1 tsp -Namak (Salt) 1 tsp or to taste -Sumac powder 1 tsp -Kali mirch powder (Black pepper powder) 1 tsp -Lemon juice ½ tbs -Olive oil 2 tbs -Boneless chicken cubes ½ kg -Cooking oil 2 tbs Prepare Thoom Sauce: -Lehsan (Garlic) cloves 12-13 -Namak (Salt) ½ tsp or to taste -Sirka (Vinegar) 1 & ½ tbs -Lemon juice 1 & ½ tbs -Anday ki safedi (Egg whites) 2 -Cooking oil ½ Cup to 3/4 Cup Prepare Salad: -Pyaz (Onion) sliced 2 medium -Tamatar (Tomatoes) sliced 2 medium -Hara dhania (Fresh coriander) chopped ¼ Cup -Namak (Salt) ½ tsp or to taste -Kali mirch (Black pepper) crushed ½ tsp -Sumac powder ½ tsp Assembling: -Tortilla wraps as required -Iceberg shredded -Pickled green chillies -Pickled carrots Directions: Prepare Shish Tawook: -In a bowl,add yogurt,tomato paste,mustard paste,garlic,paprika powder,salt,sumac powder,black pepper powder,lemon juice,olive oil & whisk well. -Add chicken and mix well,cover & marinate for 1 hour. -Thread marinated chicken on wooden skewers. -In a frying pan,add cooking oil,heat it and fry skewers on low flame from all sides until done (6-8 minutes). Prepare Thoom Sauce: -In a blender jug,add garlic,salt,vinegar,lemon juice,egg whites & blend well. -During blending,gradually add cooking oil and blend until cream like thick consistency & set aside. Prepare Salad: -In a bowl,add onion,tomatoes,fresh coriander,salt,black pepper crushed,sumac powder,mix & toss well. Assembling: -On a tortilla wrap,add & spread prepared thoom sauce,add iceberg,shish tawook,salad,pickled green chillies,pickled carrots,wrap & serve (makes 7-8). Recipe in Urdu: Ajza: Prepare Shish Tawook: -Dahi (Yogurt) thick 3 tbs -Tomato paste 1 & ½ tbs -Mustard paste 1 & ½ tsp -Lehsan (Garlic) chopped ½ tbs -Paprika powder 1 tsp -Namak (Salt) 1 tsp or to taste -Sumac powder 1 tsp -Kali mirch powder (Black pepper powder) 1 tsp -Lemon juice ½ tbs -Olive oil 2 tbs -Boneless chicken cubes ½ kg -Cooking oil 2 tbs Prepare Thoom Sauce: -Lehsan (Garlic) cloves 12-13 -Namak (Salt) ½ tsp or to taste -Sirka (Vinegar) 1 & ½ tbs -Lemon juice 1 & ½ tbs -Anday ki safedi (Egg whites) 2 -Cooking oil ½ Cup to 3/4 Cup Prepare Salad: -Pyaz (Onion) sliced 2 medium -Tamatar (Tomatoes) sliced 2 medium -Hara dhania (Fresh coriander) chopped ¼ Cup -Namak (Salt) ½ tsp or to taste -Kali mirch (Black pepper) crushed ½ tsp -Sumac powder ½ tsp Assembling: -Tortilla wraps as required -Iceberg shredded -Pickled green chillies -Pickled carrots Directions: Prepare Shish Tawook: -Bowl mein dahi,tomato paste,mustard paste,lehsan,paprika powder,namak,sumac powder,kali mirch powder,lemon juice aur olive oil dal ker ache tarhan whisk ker lein. -Chicken dal ker ache tarhan mix karein aur dhak ker 1 hour kliya marinate ker lein. -Marinated chicken ko wooden skewers per laga lein. -Frying pan mein cooking oil dal ker garam karein aur skewers ko halki ancch per tamam sides sa fry ker lein (6-8 minutes). Prepare Thoom Sauce: -Blender jug mein lehsan,namak,sirka,lemon juice aur anday ki safedi dal ker ache tarhan blend ker lein. -Blending ka doran,thora thora ker ka cooking oil shamil karein aur cream like thick consistency anay tak blend ker lein & side per rakh dein. Prepare Salad: -Bowl mein pyaz,tamatar,hara dhania,namak,kali mirch crushed aur sumac powder dal ker ache tarhan mix & toss karein. Assembling: -Tortilla mein tayyar thoom sauce dal ker pheela lein,iceberg,shish tawook,salad,pickled green chillies aur pickled carrots dal ker wrap ker lein & serve karein (makes 7-8).