Focaccia Bread Recipe | What I Cooked For Dinner | Simply Mamá Cooks
Today I am going to show you how I make golden, crispy, and soft focaccia bread from scratch. This recipe is an easy, NO-KNEAD bread that is perfect for winter baking. I will also make a homemade roasted tomato soup to go along with it. This is gonna be good!
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean and Mexican American family that loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food.
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⭐️ The Pasta I Could Make Every Week
⭐️ ROASTED TOMATO SOUP
INGREDIENTS
2 cups (250g) all-purpose flour
1/2 tsp salt
3/4 tsp sugar
3/4 tsp dry active yeast
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