KARABAKH KETA - AZERBAIJANI NATIONAL SWEET❤

Hello everyone🙂 Today I want to share with you how to bake a real Karabakh gata. According to the ancient recipe, Karabakh gata is prepared with water. The dough is like soft cotton.⤵️ INGREDIENTS: 🔴For sourdough: 7tbsp flour 1tbsp sugar 1 teaspoon dry yeast 1cup warm water (200ml) 🔴For the dough: 75g soft butter 1 egg half a cup of powdered sugar (cup size 200ml) 1 sachet of vanilla sugar half a teaspoon of salt 6 cups flour (cup size 200ml) 🔴For the filling: 160g soft butter 1 sachet of vanilla 3/4 cup powdered sugar 2.5 cups flour Brush buns with an egg yolk. Friends, I work hard to make and share my videos with you, so I would be very happy if you give me the thumbs up and subscribe to my channel😍