小海豹糯米糍 | 软糯Q弹 Roasted Mung Bean Mochi with Coconut Filling | clarakitchen21

椰丝绿豆粉糯米糍 | 软糯Q弹 Roasted Mung Bean Mochi with Coconut Filling | clarakitchen21 The soft and chewy Mochi skin is made with glutinous rice flour and it is coated with roasted mung bean powder. Mochi on the outside and gula Melaka Coconut filling on the inside. It is sweet and it has the fragrance of gula Melaka coconut. Hope you enjoy! Ingredients: ~160g Split Mung Bean/ or Green Bean ~75g Gula Melaka/ or Brown sugar ~90g Water ~2 Pandan Leaves ~150g Shredded Coconut ~1/4tsp Salt ~Slaked Cornstarch ~200g Glutinous Rice Flour ~170ml Hot Water Thanks for joining me! 😊 ––––––––––––––––––––––––––– No copyrighted music for vloggers | Cute Korean Music 2020 Title : Strawberry That Fell In Love Music by : Taru Music promoted by your mood is here. Video link to ​ ––––––––––––––––––––––––––– #Mochi#糯米糍#麻薯