Bonjour! This is the very short story of a croissant, made entirely of paper and a touch of magic - just the perfect way to showcase what we can make and dream about daily at the Fiber Lab studio. Look closely and see that everything “edible“ can be found at your local art supplies store!
* Milk in bottle - regular hole punch-outs (white paper) glued together
* Butter / Dough, rolled - paper boxes of various sizes
* Flour - finely cut twine
* Salt / Sugar - finely cut white paper
* Yeast - small hole punch-outs (light brown paper)
* Egg / Yolk / Milk stream / Dough, formed - paper origami and sculptures
* Water in bottle - glass beads
* Water in bowl - glass dome cabochons cabs
* Mixing dough - various beads, wood blocks, paper dodecahedra
* Pre-baked croissants: cork with laminated paper
* Baked croissant: various special wrapping paper, corrugated sheet, cork
Produced by Fiber Lab
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Original music by Alan Berlin
- PARIS
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