Satori Recipe/साटोरी रेसीपी/Maharastrian Sweet Flatbread

Satori Recipe/साटोरी रेसीपी/Maharastrian Sweet Flatbread/Ganesh Chaturthi Special/Rajan Singh Jolly Satori is a Maharastrian crunchy flatbread with a rich & sweet filling prepared during festivals. You can serve it as a sweet dish during Ganesh chaturthi celebrations. Try it & share your feedback. If you like the recipe, please share our video, subscribe to our channel & press the bell icon so that you do not miss any of our new video uploads. Thanks! Ingredients (makes 5 satori) (for the stuffing) 1 tbsp desi ghee/clarified butter 3 tbsp fine suji/semolina 1/2 cup mava/evaorated milk 1/2 tsp cardamom powder 3 tbsp milk 1/4 cup ground mishri/sugar (for the dough) 1.5 cup maida/all purpose flour 1/2 tsp sendha namak 3 tbsp suji/semolina 3 tbsp desi ghee 1/2 cup/as needed water, to make the dough (to make the flatbread) dry maida/all purpose flour as needed d