Rare Tribal Food of Ethiopia!! Hamar Life and Food!!
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1. HAMER TRIBE | DELEBAYENO VILLAGE
INTERVIEWEE: Gayto Girma
🇪🇹BALESHA (BREAD) WITH MILK: Mix wheat flour with boiling water, rub butter on a clay stone, place on a clay cooking vessel, flatten the bread, cook, and flip it. Serve with fresh cow milk.
🇪🇹RAW BLOOD
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2. DAMEKA MARKET
🇪🇹BOILED CORN
🇪🇹SORGHUM BEER
🇪🇹HONEY WINE
🇪🇹SOUP: Chop the meat and place it in a clay pot with water. Add chopped goat me
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