SECRETS To Cooking A PERFECT Indian Style CHICKEN CURRY (STEP BY STEP INSTRUCTIONS)

How To Cook Indian Style Chicken Curry - Chicken Curry Recipe For Beginners If you follow this video step by step then I assure you that you will be making the best Indian style chicken curry. I tried my best to explain everything in detail and all the tips and tricks possible that go into making chicken curry. Ingredients for making a chicken curry - serves 6 to 7 * 2.2 lb/ 1 kg chicken on bones. Please note that I preferably use chicken on bones for making a chicken curry. It’s not that you cannot use boneless chicken but the gravy won’t be as tasty. * 2 large potatoes quartered or medium potatoes halved. I did not boil the potatoes before adding them. * 1 very large onion or 2 medium sized onions. I used quarter of the onion for making a paste. * 2 inch length ginger * 10 large garlic cloves * 1 large tomato * 2 green chillies (optional) * 2 large dry bay leaf * 1 inch length cinnamon stick * 6 to 7 green cardamoms * 4 to 5 cloves * 1/4 th cup plain
Back to Top