Cake Pop Hack: Crack Proof Cake Pop Tutorial

How often do we find ourselves happily finishing our cake pop creations and just as we are about to clock off, a thin slither catches your eye.. You look a little closer and your worst fears are confirmed- Your cake pops have cracked! Time to re-melt some chocolate and make a mess of your just tidy kitchen. OR..... You could always just coat your cake pops in this fool proof, crack proof chocolate ganache recipe! Here’s what you need to cover 6 cake pops: 120 grams white chocolate 40 grams heavy cream 2