Another Super Easy Chinese Chicken w/ Onions in Oyster Sauce 洋葱蚝油烧鸡 Quick Chinese Stir Fry Recipe
This super easy Chinese Chicken with Onions in Oyster Sauce is another quick stir fry that you can whip out within 15 minutes tops - including preparation time. If you have all the ingredients in your kitchen, try this recipe out today.
See the ingredient list below for your easy reference.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
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Chinese Chicken with Onions in Oyster Sauce ingredients
Serve 2 - 3 pax
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1 piece chicken thigh meat (~230g or or
2 rmedium sized red onions (can be replaced with yellow onions)
2 dried chilli - rehydrated
4 cloves of thinly sliced garlic
2 stalks of spring onion
1 tablespoon of oyster sauce
1 tablespoon of premium dark soy sauce
1 tablespoon of low sodium light soy sauce
1 teaspoon of sugar (skip this if yellow onions are used)
4 tablespoons of Chinese white rice wine
A few dashes of white pepper
Some cornstarch solution
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Don’t know where to get the ingredients or don’t know how they look like? See the links below.
Dried chilli
Oyster sauce
Premium dark soy sauce
Light soy sauce
Chinese white rice wine
White pepper
Cornflour (cornstarch)
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Looking for similar cooking equipment like the one we used in the video? These might interest you:
Granite wok pan
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Filming equipment:
iPhone 11 Pro Max (Get from Amazon )
Microphone: Sennheiser AVX digital wireless microphone system
Get Sennheiser microphone in Singapore:
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If you like this recipe, you might like these too:
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Crispy Puffy Prawn Omelette • Thai Style Shrimp Fried Egg
The BEST Chinese Fried Chicken! Kam Heong Chicken Recipe 甘香鸡
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Disclaimer:
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