How to Make Korean Mandu Dumplings! | Flavour Fridays

It’s Flavour Friday and this week Emma is making scrumptious mandu dumplings filled with tasty kimchi, sweet potato noodles and tofu. Love mandu as much as we do? Let us know your favourite dumpling filling in the comments. Join our Patreon: Book one of our online classes today: Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new video or #wokwednesdays #recipe. To find the recipe for this dish, click the link below! - - - A BEAUTIFUL Korean Mandu - Visit our shop for woks, cleavers, bao kits and gyoza kits! - UK delivery: Become a wokstar, join one of our classes! - Find other recipes here! - Find us on social media: Twitter: Instagram: Facebook: Got a question or inquiry? E-mail us at: Info@