Ancient Roman Fruit Salads - Melon and Peaches

Today we prepare two ancient Roman savory fruit salads, one with melon: fresh and sweet, slightly spicy, and with an intense minty aroma; the other with peaches: quite spicy and fragrant with cumin. Ingredients Melon salad: melon white wine vinegar garum honey black pepper asafoetida pennyroyal Peach salad: peaches white wine vinegar garum olive oil honey dried mint parsley black pepper, lovage, cumin Ancient Roman Shrimp Cakes and Cucumber Salad Isicia Omentata - Ancient Roman Meatballs Wrapped in Caul Fat Cuttlefish Cakes and Lettuce Salad IsiciaAmulata - Ancient Roman Meatballs Lobster For more info about these recipes check out our blog: If you liked the music on this