Easy Beef Stir Fry Recipe

If you want a delicious weeknight meal for the family, then this amazing beef stir fry loaded with vegetables and a homemade sauce comes together in under 30 minutes. Stir Fry is a great last-minute option during the week since a lot of ingredients can already be found in your cupboards. In addition, beef stir fry is always a family favorite and comes together in no time and it’s a great way to get your children to eat vegetables. Ingredients for this recipe: For the Beef: • 1 pound thinly sliced flank steak • 3 finely minced cloves of garlic • 1 teaspoon peeled finely grated fresh ginger • 3 tablespoons soy sauce • 1 large egg • 3 tablespoons corn starch • sea salt and fresh cracked pepper to taste • 3 tablespoons canola oil For the Vegetables and Sauce: • 2 seeded and thickly sliced red bell peppers • 1 cup julienne shiitake mushrooms • ½ peeled thinly sliced yellow onion • 4 green onions cut into 2” long pieces • 2 heads of trimmed broccoli • ½ cup matchstick carrots • 3 ta