A chocolate pain au lait recipe with Callebaut chocolate from Richard Bertinet

A Callebaut pain au lait with chocolate recipe made step by step by Richard Bertinet, BBC Food Champion of the Year 2010. Watch as Richard takes us through this chocolate-based recipe from his Bath cookery school, Bertinet the recipe here For more great Callebaut chocolate ideas visit our playlist here The Staff Canteen, is a website for profession