The Secrets of a Pasta Purist πŸ‘Œ

Welcome to pasta heaven. Nicholas Stefanelli, of Philotimo in Washington DC, swung by the Munchies test kitchen to make his signature mantia: veal and sweetbread-filled dumplings draped in brown butter and served over yogurt. Watch the truly, truly, satisfying process and remember: The smaller you make ’em, the more you love who you’re feeding. #pasta #asmr #dumplings #food #Italy Subscribe to MUNCHIES here: Follow MUNCHIES here: TikTok: @munchies Facebook: Instagram: Twitter: Threads: @munchies More videos from the VICE network:
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