HOW TO MAKE BAKED BBQ MEATBALLS
These Baked BBQ Meatballs taste magnificent!! They are fun to make and great to eat alone or with pasta or rice. Try this great recipe today!!
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Ingredients
1 lbs ground beef
1lb of Italian sausage
1 Tbsp of minced garlic
2 large eggs
1 ¼ cups of seasoned Italian breadcrumbs
¾ cup of grated parmesan cheese
1 cup of milk
3 Tbsp fresh parsley, finely chopped (dried parsley flakes are fine)
½ teaspoon of salt
½ teaspoon of pepper
½ teaspoon of crushed red pepper flakes
2 teaspoons of olive oil
1 medium onion diced
15-18 ounces of your favorite BBQ sauce (we used Buffalo Wild Wings Honey BBQ Sauce)
Directions
Add 2 teaspoons of olive oil to a skillet.
Add onions and saute over medium high heat for 5 minutes.
Add garlic and red pepper flakes and saute for an additional 2 minutes.
Remove from heat, set aside and let cool.
Add to a large bowl, ground beef, sausage, eggs, breadcrumbs, grated parmesan cheese, parsley, salt, pepper and half of the milk. Mix together. Then add onion mixture and the other half of milk to this bowl and mix together.
Spray 2 baking sheets with non-stick spray. Using a small cookie scoop or by hand, form your meatballs and place on the baking sheets.
Place in a preheated 400° oven to bake for 18-20 minutes.(Switch oven to high broil for the last 1-2 minutes of baking)
Remove from the oven and place in a baking dish.
Top them with BBQ sauce.
Place them back in the oven at 400° for 15-20 minutes.
Remove them from the oven and serve as is or with pasta.
Enjoy!
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