Did We Just Solve a 30 Year Old Cold Case? + Cook with Me Savage Sunday “Check Description”

 Join me for a thrilling live stream as we delve into the chilling depths of a 30-year-old cold case murder that our own Fams help solve. Witness as we uncover new leads, discuss suspect, and cook up a storm in the kitchen. Get ready for a unique blend of true crime investigation and culinary adventur while you can cook with me Below is the ingredients Don’t miss out on this, its my FAVORITE DISH – hit that subscribe button and join the investigation while we cook! This is what you will need to cook woth me tonight to make CHICKEN SCALOPPINE * 2 ounces lemon juice * 2 ounces white wine * 3 oz heavy cream * 2 sticks of butter * Flour * 6 - 8 oz pancetta, cooked “can sub bacon” * 12 oz mushrooms (optional preferred) * 12 oz artichoke hearts optional preferred) * 2 - 3 tbs capers (optional preferred) * 3 - 5 Chicken Breasts * 1 box of Pasta Best if Angel Hair or cappellini pasta Wanna help support the Fam even more? D