Cook: What it Takes to Make It in a Michelin-Starred Restaurant
Follow Joseph Johnson’s glorious and relentless pursuit of his cooking dream as he works his way up the cooking echelon in the kitchen of Mélisse — Chef Josiah Citrin’s shining star in the Los Angeles food scene.
Produced by Life & Thyme in Los Angeles:
Directed by Nathan Sage:
Music by Kye Kye and Jules Massenet.
Featuring: Joseph Johnson of Mélisse in Santa Monica, California:
Foodie Originals take you on a journey to connect with the
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