The Who #25: Chris Lucas | The Lucas Group

Chris Lucas is a serial entrepreneur and the Founder & CEO of The Lucas Group. The Lucas Group is the fastest growing restaurant group in Australia and includes notable notable brands such as Chin Chins, Baby, Kong, Kisume and Hawker Hall. Additional accolades include winning “Best Restaurant in Australia“, “Restaurant Of The Year“ and “Top 100 World Food Experiences“. Chris has had accomplished success in the technology industry prior to his transition into the restaurant industry. Through his unique approach to democratising fine dining to the masses, Chris is recognised as one of Australia’s leading restauranteurs.