EASY Shrimp Pil Pil Pasta!

Sweet prawns in a slick of spiced garlic oil is the perfect addition to freshly cooked pasta. Add slices of sourdough toast and serve in deep bowls for instant comfort. Serves: 4 Ingredients (US & METRIC): 350g/ 12 oz linguine 125ml/ ½ cup extra virgin olive oil 3 fat cloves of garlic, finely sliced 1 tsp smoked sweet paprika Generous pinch of chilli flakes 800g/ 1 ¾ lbs raw king prawns, roughly chopped Handful of flat leaf parsley, finely chopped Get the full method here: Check out my meal planning website: Use the code DONAL20 for 20% off at the checkout. Subscribe to my channel: Follow me on Twitter: Like my Facebook page: Follow me on Instagram: Follow me on Pinterest: Shop for my Kitchen Equipment Essentials: