Bacon, Egg, and Toast Cups | Everyday Food with Sarah Carey
I’m pretty sure everything is more fun in a muffin tin. It’s why people are so crazy about cupcakes, right? Well, today we’re taking that logic and applying it to dinner: Watch the video and I’ll show you how to turn simple sandwich bread and a bit of butter into cute little toast cups. Fill them with bacon and eggs and you’ve got dinner!
Sarah’s Tip of the Day:
The whole recipe takes just half an hour, so while it’ll look like you took a lot of time putting together a fun dinner, it’s actually
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