How To Make Your Own Pastrami At Home - Homemade Smoked Pastrami
With an extra uncooked flat of Corned Beef on my hands, I decided to turn it into Pastrami using the Char Broil electric smoker and some maple wood chips after soaking to remove excess salt and adding a spicy rub of black pepper, coriander, red pepper flakes, and garlic powder.
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